Just Plain Lizzie

  • Lizzie in the Parlor

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    A recent addition to the Borden parlor on Second Street is a painting which has been attracting many critiques and comments from visitors and overnight guests.  Michelle Marie F. Frament is the name on the artist’s business card.  The artist has an almost iconic look about some of her canvases, and her portrayal of Lizzie has produced some lively discussion : everything from “Picasso-like” to “Her hands are too big and those arm positions are impossible!”  The painting will be on display for a limited time.

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  • The American Pear- the Seckel

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    Much has been made over the quantity of pears Lizzie claimed she munched while in the hayloft at the time of her father’s murder.  Bartletts, Anjou, or other large pear varieties seem a very unlikely candidate for the pear du jour, but there is a very small, sweet pear which may have fit the bill both in size and popularity for the time, the Seckel.  Seckels are believed by many to be the only truly American variety of pear in commercial production. Unlike other varieties developed in the U.S. from a cross or bud sport of other European cultivars, Seckels are thought to have originated as a wild seedling near Philadelphia. They were discovered in the early 1800’s and were easy to propagate. For someone who could not “do anything in a minute”- this might be the pear of choice.  Thomas Jefferson, a real gentleman farmer says of the Seckel, “. . . finest pear I’ve tasted since I left France & equalled the best pear there.”

  • Frozen in time with those leg o’ muttons

     When you ask just about anybody what Lizzie looked like, most will mention her pale, penetrating eyes, heavy lower jowl- and those leg o’ mutton sleeves ! Perhaps it is because the only photo of Lizzie facing the camera was taken on the porch of the Covell house on Farewell Street in Newport after the acquittal.. She has a certain relieved and self-satisfied expression as she gazes right at you, and that Mona Lisa smile is flanked by two enormous leg o’ mutton sleeves.

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    Actresses who are asked to portray Lizzie are always pressed to give the 1893 Lizzie look, complete with leg o’ mutton or gigot sleeves.  Surely Lizzie marched on with the trends of the times, and by her demise in 1927, had probably tried out the cloche hat, narrow, shorter skirts, sacque dress and flapper bandeau. For students of costume history, one thing emerges quickly when comparing trends from decade to decade- if the skirt is simple and plain, the bodice and sleeve will be elaborate.

    By 1892, the bustle had come and gone twice, the soft bustle of the  early1870s, and the rigid and ridiculous second bustle period of 1883-89 – a bustle so wide a small dog could perch on it.  greenrosebustle_small.jpg 1884                         marbbluebrownsbustle40_small.jpg  1875 & 76  http://www.fashion-era.com/bustles.htm (drawings from the Costumer’s Manifesto)

    With all the emphasis on the skirt and bustle, elaborate draping of the layers, and passementerie, or trims, the bodice and sleeves were kept plain. This is sometimes referred to as The Upholstered Age in ladies’ fashion.  By 1890 things would change again as skirts became smoothly fitted over the hips and wide at the bottoms- made possible by many gores, sometimes as many as 9.  These were called bell or morning glory skirts and were a joy to more athletic girls who liked a rousing walk in the country.  To offset the plain skirts, the top part of the sleeve of the basque or jacket or waist (term for blouse) started to grow and grow into the leg o’ mutton monstrosity of 1896, and then it died a merciful death in fashion.  Lizzie kept up-to-date with her expanding leg o’ muttons at the trial, and probably was always aware of fashion’s fickle fancy.  It has been said by some who knew Lizzie Borden later in life that she kept to darker shades, quality tailoring, and the luxurious fabrics which money could buy.

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    “Monster Muttons of 1896“(click on thumbnails for larger images)

  • Lizzie’s fashionable trial hat

    Some of the most revealing images of Lizzie appear in the brilliant newspaper cartoons and sketches found in various newspaper coverage of her 1893 trial. The description of items in her dress closet and observations made by others as to the neatness of her dress reveal a lady who knew what was fashionable.  She may not have possessed a closet filled with Worth ballgowns, but she certainly knew the latest styles in headwear and sleeves.

    rebello.jpg The “chip hat” shown here in a trial cartoon used on the cover of Lizzie Borden Past and Present was all the rage in 1893.  Hats had to accommodate the bun of back hair or elegant French twist seen in this flattering image.

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    Although the hat does have the look of a “chip” with the back end tilted upward, chip actually refers to a machine made summer weave. The best plaited weaves of straw or thin willow wood came from Italy.

    In the valley of the Po River in northern Italy grow slender willow trees. From these trees are made chip braids—the only wood braid that is used to any extent in millinery. The young tree is split into sections, planed smooth and cut into fine strips. When these strips are planed off, a thin chip is formed.

    There are many advantages to a chip hat. In the first place, it is extremely light in weight, smooth and attractive. It has a delightful soft, dull finish. A decided advantage of chip is its inexpensiveness. However it is not a durable material and does not wear as well as hemp or milan. ” http://www.vintagesewing.info/1920s/28-mhd/mhd-03.html

    The embellishment on hats of this period tend to be on the strong vertical line and toward the center to front of the hat:  feathers, bows, birds and fruit often being the trims of choice. 

                      Grand Tour travel ensemble, chip hat                                

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    (L)  Exaggerated chip hat, early 1890s from The Delineator

     

     

     

  • Halloween must be coming

    The upscale catalogue, Victorian Trading Company http://www.victoriantradingco.com/index.html is offering one of the nicest Lizzie Borden costumes on the market, complete with large axe and a cunning little hat.  The calico two-piece ensemble is well-made and makes some of the other Lizzie costumes look- well, tawdry in comparison.  This little number would be perfectly in style for those hot August mornings as well.  Victorian Trading Co. offers thousands of Victorian-inspired home decor, holiday, fashion, and stationery items.

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    This notoriously wicked woman is accessorized with the weapon that wiped out her unfortunate family in forty whacks.  Includes: Authentic Victorian day dress in a mustard print featuring exaggerated poufed sleeves on the shirtwaist with antiqued metal buttons and pleated skirt back, authentic hat design with elastic chin strap and long netted veil, and of course, her trusty axe.
    #i12092  $149.95
  • Lizzie Borden: What’s in a Name?

    lizziegrave.jpgMuch has been made of Lizzie’s name change to Lizbeth.  Whether she just liked the sound of it, or whether she was heartily sick of that dreadful ditty about herself and the Forty Whacks, she might have chosen one of many other derivatives for Elizabeth and Lizzie:

    Elisheba, Elisheva, Elizabeth, Elisabeth, Elzbietka, Alcippe, Alzbeta, Elisabet, Elisabeta, Elisabetta, Elizabeta, Elsabeth, Elspet, Elspeth, Elzbieta, Eliza, Elisa, Elise, Elsa, Elsie, Beth, Bethie, Bethy, Bet, Bette, Bettie, Betty, Bess, Bessie, Bessy, Betsy, Lisa, Liza, Liz, Lizza, Lizzie, Lizzi, Lizzy, Lisbeth, Lizbeth, Lilybet (nickname for the current Queen Elizabeth II)- are there any more?

    Lizzie is a diminuative form of Elizabeth. From Ελισαβετ (Elisabet), the Greek form of the Hebrew name אֱלִישֶׁבַע (‘Elisheva’) meaning “my God is an oath” or perhaps “my God is abundance”. The Hebrew form appears in the Old Testament where Elisheba is the wife of Aaron, while the Greek form appears in the New Testament where Elizabeth is the mother of John the Baptist.  Well, Lizzie would sure like the “abundance” part!

    The Borden surname is not quite as charming.  Ancestry.com has this to say :

    English: habitational name from a place in Kent named Borden, perhaps from Old English bar ‘boar’ or bor ‘hill’ + denu ‘valley’ or denn ‘(swine) pasture’.   Swine pasture would not please Lizzie one little bit.

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